HACCP Certified

Safety has always been a priority at Chemgro Ingredients. We recognise the risks involved – especially in sending our products to remote and difficult-to-reach locations – and have systems and procedures in place to avoid contamination and harm to consumers.
Our high standards and proven systems have allowed us to achieve Hazard Analysis and Critical Control Points (HACCP) Certification – an international standard defining the requirements for effective control of safety.
This certification recognises that we have developed, documented and implemented procedures that control safety hazards. As part of our HACCP Certification,

We have proven our ability to adhere to the following principles:

  • Conduct hazard analysis

  • Identify critical control points

  • Establish critical limits

  • Establish a system to verify HACCP is working effectively